Fresh extra
virgin olive oil
straight from the farm to your kitchen
Artisanal quality
and sustainability at a surprisingly strong price

The olive oil industry is broken:
for producers, customers and the planet. Intensive monocultures are displacing traditional,
regenerative olive oil production - with serious
consequences for the environment. Amfora is changing that.

We connect farmers directly with
end customers in gastronomy. Cutting out middlemen means we can pay our farmers a premium in exchange for quality. We're strengthening regenerative agriculture and a sustainable food system. Learn more about our
mission and vision.

Try our extra virgin olive oils. Quality and sustainability at great prices. Our olive oils come from small, family-run producers and cooperatives that produce incredible quality but are too small to access export markets.

In addition to transparency and sustainability, farm-direct means above all great value for the gastronomy customer. Try it yourself. Contact us for a tasting.